Tsugaru-nuri
Tsugaru-nuri (津軽塗) is a lacquerware produced in the Tsugaru region of Hirosaki, Aomori Prefecture, with documented production dating to at least 1676. It was designated as a Traditional Craft by the Minister of Economy, Trade and Industry in 1975, and further designated as an Important Intangible Cultural Property of Japan in 2017. The craft is also known by the alternate name Kara-nuri (唐塗).
History
The origin of Tsugaru-nuri is attributed to Tsugaru Nobumasa, the fourth lord of the Hirosaki Domain, who invited craftsmen from across Japan to Hirosaki to develop local industries. Among those invited was Ikeda Genbei, a lacquer painter from Wakasa Province. By around 1676 (Enpō 4), a lacquer workshop was already operating inside Hirosaki Castle. Documentary evidence of the craft's distinct techniques appears in the Hirosaki Domain diary: on January 7, 1715 (Shōtoku 5), the term "Kara-nuri" is recorded, and on July 12, 1716, several technique names appear, including "Shimofuri-nuri," "Rikyu Kara-nuri," "Matsuba iroiro," "Kara-nuri," "Shikishi-nuri," and "Mon mushikui-nuri."
Following the abolition of feudal domains in 1871 (Meiji 4), the domain's protection of the lacquerware industry ended and the craft temporarily declined. A revival of its profile came in 1873, when Aomori Prefecture exhibited the lacquerware under the name "Tsugaru-nuri" at the Vienna World Exposition and received an award — the first recorded use of the name "Tsugaru-nuri" in that context. The industry subsequently suffered further setbacks due to the Great Depression of 1929 and wartime economic controls during World War II.
Techniques & Production Process
Tsugaru-nuri is built on a wooden base (kiji) made from Hiba (Thujopsis dolabrata), a specialty timber of Aomori Prefecture. The production begins with repeated cycles of polishing and lacquering to establish a solid foundation, after which the craft's distinctive "Shikake" and "Saishiki" processes are applied. The entire production requires over 40 process steps and more than two months to complete.
The craft employs four basic lacquering techniques: Kara-nuri, Nanako-nuri, Nishiki-nuri, and Monsha-nuri. These techniques make use of Shikake-urushi (also called Shibori-urushi) and Tane-urushi to produce a variety of polished decorative finishes, collectively referred to as Togidashi Kawari-nuri. Techniques may be combined with one another or supplemented with decorative patterns, enabling a wide range of expressions through varied colors and surface textures. Sibling traditions employing related lacquer methods include Wajima-nuri from Ishikawa Prefecture, Aizu Lacquerware from Fukushima, and Hidehira-nuri from Iwate.
How to Identify Tsugaru-nuri
Tsugaru-nuri is distinguished by its multi-layered surface, which results from the elaborate Togidashi Kawari-nuri process of building up and polishing back lacquer coats to reveal complex color and texture patterns beneath. The craft's nickname, "Tsugaru no Baka-nuri" (Tsugaru's foolishly careful lacquering), reflects the perception of its extremely meticulous production process. The four core techniques — Kara-nuri, Nanako-nuri, Nishiki-nuri, and Monsha-nuri — each produce distinct surface appearances, making the specific technique used one means of distinguishing individual pieces. Other Japanese lacquerware traditions employing variant surface techniques include Yamanaka-nuri from Ishikawa and Kagawa Shikki from Kagawa Prefecture.
The Craft Today
Tsugaru-nuri holds designation both as a Traditional Craft under the Ministry of Economy, Trade and Industry (1975) and as an Important Intangible Cultural Property of Japan (2017). The craft continues to be produced in the Tsugaru region of Hirosaki, Aomori Prefecture. Traditional craft lacquerware from across Japan, including Tsugaru-nuri, is represented at Aoyama Square (伝統工芸 青山スクエア), a retail and exhibition facility operated by the General Incorporated Foundation for the Promotion of Traditional Craft Industries, located at 8-1-22 Akasaka, Minato-ku, Tokyo. Other regional lacquerware traditions continuing in production today include Echizen Shikki from Fukui, Kiso Shikki from Nagano, and Ryukyu Shikki from Okinawa.
Frequently Asked Questions
What does "Tsugaru-nuri" mean, and when was the name first used?
"Tsugaru-nuri" refers to lacquerware produced in the Tsugaru region of Aomori Prefecture. The name has been in documented use since 1873, when Aomori Prefecture exhibited the work under that name at the Vienna World Exposition.
What is "Kara-nuri," and how does it relate to Tsugaru-nuri?
Kara-nuri (唐塗) is an alternate name for Tsugaru-nuri as a whole, and also one of the four core lacquering techniques within the tradition. The term appears in the Hirosaki Domain diary as early as January 7, 1715.
How long does it take to produce a piece of Tsugaru-nuri?
Producing a piece of Tsugaru-nuri requires over 40 process steps and takes more than two months to complete.
What wood is used as the base for Tsugaru-nuri?
The wooden base (kiji) is made from Hiba (Thujopsis dolabrata), a specialty timber native to Aomori Prefecture.
What official designations does Tsugaru-nuri hold?
Tsugaru-nuri was designated as a Traditional Craft by the Minister of Economy, Trade and Industry in 1975, and was additionally designated as an Important Intangible Cultural Property of Japan in 2017.
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